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X-ORIGINAL-URL:https://bisbeemuseum.org/
X-WR-CALNAME:Bisbee Mining & Historical Museum
X-WR-CALDESC:A Smithsonian Affiliate in Bisbee AZ
X-WR-TIMEZONE:America/Phoenix
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TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
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TZOFFSETFROM:-0700
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TZNAME:MST
DTSTART:20260822T194345
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CLASS:PUBLIC
UID:MEC-3b13893f7a9e1694e8de4fd91088e6de@bisbeemuseum.org
DTSTART;TZID=America/Phoenix:20261023T173000
DTEND;TZID=America/Phoenix:20261023T210000
DTSTAMP:20260819T144404Z
CREATED:20260819
LAST-MODIFIED:20260819
PRIORITY:5
SEQUENCE:2
TRANSP:OPAQUE
SUMMARY:Annual Fundraising Dinner & Silent Auction
DESCRIPTION:BISBEE MINING & HISTORICAL MUSEUM\nAnnual Fundraising Dinner & Silent Auction\nFriday, October 23, 2026, 5:30 pm-9:00 pm\n216 Park Avenue in the Bakerville Neighborhood of Bisbee\nWe cordially invite you to attend the Bisbee Mining & Historical Museum’s Annual Fundraising Dinner & Silent Auction. The evening will include a presentation by Steven Carlson, who will examine the life and artwork of desert landscape impressionist Effie Anderson Smith (1869-1955).\n \nDinner by the Copper Pig\nGarden Salad\nHomemade Bread\nWine and Beer Are Included\n \nEntrée Choice of\nGrilled Pork Tenderloin with Ginger Lime Sauce,\nShiitake Mushrooms, Jasmine Rice, and Roasted Vegetables\nor\nVegetable Lasagna with Eggplant, Mushrooms, Tomatoes, Zucchini,\nSpinach, Olives, Ricotta, and Mozzarella\n \nDelectable Dessert by Brenda Morales\nItalian Cream Cake or Chocolate Lovers’ Cake\n \nTickets are $110 per person; $105 for Museum Members and Volunteers;\nor reserve a table for 6 for $630.\n \nReservations are required by Friday, October 16. To reserve your space\nand select your entrée, call Brenda at 520-432-7071 ext. 2\n
URL:https://bisbeemuseum.org/events/annual-fundraising-dinner-silent-auction/
ORGANIZER;CN=Bisbee Mining & Historical Museum:MAILTO:
LOCATION:216 Park Avenue in the Bakerville Neighborhood of Bisbee
ATTACH;FMTTYPE=image/jpeg:https://bisbeemuseum.org/wp-content/uploads/2026/08/Effie-2.jpg
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